1604 2030Select TARIC subcode
Of Salmonidae, other than salmon
Available TARIC subcodes: 3
1604 203005
Curry fish balls made of fish meat, curry, wheat starch, salt, sugar, and compound condiments; Four colour rolls made of fish meat, crab stick, seaweed, beancurd skin, vegetable oil, sugar, salt, potato starch, monosodium glutamate and seasonings
Duty 0-7%VAT 5%
1604 203010
Trout (Oncorhynchus mykiss)
Duty 0-7%VAT 5%
1604 203090
Other
Duty 0-7%VAT 5%